Saturday, June 22, 2013

Dinner at Potiron in Kasterlee Belgium





We had pork, as appetizer and main course, from one of the farms that R, A and the pharma reps visited for dinner.  It was delicious, as was the dessert!  And after the dessert came the coffee, tea and candies.  We ate outside on the deck on another delightfully warm evening.  

No comments:

Post a Comment