We had ham, homemade parker house rolls, mashed potatoes and gravy, sweet potato casserole, green bean casserole and seven layer salad. We had a guest too, P is from Cambodia, attends our church and is studying in Russia. We enjoyed learning about his home country and some traditions and foods. For dessert we enjoyed pumpkin pie, apple pie and chocolate pecan pie with whipped topping or sharp cheddar cheese.
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